Iimpawu kwezixhobo yokwenza namafetshu anesiraphu. Yintoni na lo matshini best walifaka

Namafetshu anesiraphu azikho nje abantwana isipho bawathandayo abadala ehlabathini lonke. Yokuthengisa amaqebengwana okanye ngaphezulu ofakwe ezahlukeneyo kunye nekomityi yekofu okanye iti - sakusasa okumnandi okanye isidlo ukukhanya emva kwemini. Wapheka lungaba ishishini angabizi nesebenzayo. Isixhobo zokupheka namafetshu anesiraphu - izixhobo ezingundoqo, kokubini ezincinane ezibayeni, kwakunye kwiinkampani ne-line kwimveliso.

ishishini lokuthengisa namafetshu anesiraphu

Business ukwenzela ukulungiswa kunye nokuthengiswa namafetshu anesiraphu etsala eyinkunzi start-up kancinane kwaye imfuno eliphezulu kolu hlobo mveliso.

Kukho iinkampani ngendlela ezinkulu, apho walifaka umatshini - yinxalenye izixhobo enkulu ezintsonkothileyo, umgca imveliso enkulu. Ukuze ufumane umthengi yokugqibela olupakishiweyo unokuba, amahle ofakwe ezahlukeneyo, kodwa iphela namafetshu anesiraphu.

iindleko Lower kufuna ukuveliswa kweemveliso okumnandi phambi abathengi, xa efakiweyo umatshini encinane igumbi yokuthengisa amaqebengwana. Zokupheka for iilekese ayikwazi obungafaniyo kakhulu, kodwa kukho umngxuma ngeenxa embindini, uhlaza, ishushu, wazifefa ngokunjalo iimveliso iswekile olungumgubo basoloko kutsala abathengi diverge ngokukhawuleza kakhulu.

Inkqubo yokulungiselela namafetshu anesiraphu ilula kwaye ufuna uqeqesho encinane okanye akukho ezikhethekileyo.

Yokuthengisa amaqebengwana Recipes for izixhobo ikakhulu ukujongana ezahlukeneyo toppings kunye intlama ngokwalo rhoqo olulungiswe umxube owomileyo, ekufuneka kuphela ukuba exutywe ngamanzi ratio ethile.

Indlela ukupheka namafetshu anesiraphu

Ukongeza ngeenxa zonke ngohlobo bagels ezincinane, nzulu eqhotsiweyo, namhlanje kukho namafetshu anesiraphu uluhlu olubanzi yokuzalisa - chocolate, cream, caramel okanye berry.

baking abanjalo ukubizwa kunye namafetshu anesiraphu kunye Berliner, Dinicu, Donuts.
Yokuthengisa amaqebengwana wasebenzisa qhuqha ngokwaneleyo. Kwiimveliso ukuba imilo enye ubunzima intlama ngokusebenzisa kwisixhobo olulodwa agalelwa ngumngundo. Unga babeke intlama ngesandla, ukuba awufuni isantya yokupheka eliphezulu kumpheki abe ngesandla ecikizekileyo neliso elibukhali, kwaye imveliso ogqityiweyo buthengiswa ngokobunzima, kungekhona ngezinto.

namafetshu anesiraphu Classic zibhakwa an fryer yombane okanye yegesi kunye nenani elikhulu ioli eshushu amaqhosha amabini ngaxeshanye. Le inkqubo ke ithabatha ngaphantsi kwemizuzu emibini. Ke namafetshu anesiraphu ezigqityiweyo zibekwe phezu igridi okanye plate ibhotolo njengokwasesipilini bafefa neswekile olungumgubo. Kwezi namafetshu anesiraphu ukuvala obekwe, ungadibanisa kuphela iindidi izithako kule ntlama. Oku kunokuba iziqholo kunye neencasa. Luthuli zinokwahluka, umzekelo, endaweni iswekile olungumgubo ungasebenzisa poppy okanye sesame imbewu.

izixhobo zobungcali ngokwenza namafetshu anesiraphu

Eyona engundoqo iimpawu nezixhobo namafetshu anesiraphu - le komsebenzi, oko kukuthi, inani lweemveliso, usebenzo izixhobo, izixhobo zalo. Amashishini amakhulu kunye walifaka cafe kubalulekile ukuba inqanaba automation senkqubo yemveliso, nakuba iindawo ezincinane neevenkile apho yonke imisebenzi, kuquka ukulungiswa izinto ekrwada kunye nokuthengisa, kulala umntu omnye, lo msebenzi osemqoka unokuba ebalulekileyo.

izixhobo Hand-eyayibanjwe kufuna ukubandakanyeka kwabantu kuzo zonke izigaba imveliso. Nika wabeka intlama ibe kwisixhobo, kwaye waqala ngokucinezela isiphatho. Ukumisela ukulungela ukuba azibuyisele namafetshu anesiraphu kwi fryer, kwakunye ukuba awasuse ukusuka ioli abilayo, kakhulu, kufuneka ukuba ngesandla.

Umatshini walifaka Oluzenzekelayo uvelisa ngokuzenzekelayo ehla kuzo zonke izigaba. Umqhubi kubeka kuphela qhuqha kwisixhobo uthulule ngembiza. Yonke eminye imisebenzi, kuquka ulawulo lobushushu ngembiza yenziwa izixhobo ezikhethekileyo.

Yokuthengisa amaqebengwana kamatshini namafetshu anesiraphu odidi

I elula namafetshu anesiraphu isixhobo kwaye, kakade, le ibiza, kunye ubuncinane automation iquka element ubushushu, lo kwisixhobo, kwaye ipani fryer. Umzekelo isixhobo enjalo ingaba izixhobo Pimak D-001 (Turkey) namafetshu anesiraphu yokusebenza ngekhulu ngeyure nganye.

izixhobo ezintsonkothileyo ziquka nezikhokelo kunye nezixhobo sondeza amanqaku baza isixhobo sokutshiza iswekile olungumgubo.

fryer oluzenzekelayo ukuba imali encinane ukubhaka bona ukwenza yonke imisebenzi, baya kuphela ukulayisha intlama ugqibile nebhotolo, ukuba unako ukuvelisa ngeyure ukuya namafetshu anesiraphu ezisibhozo. Ngaphezulu iimpawu zokusebenza izixhobo ezifana ubonakala ngokwaneleyo nezamkelekileyo ukukholisa, ngokuba intsimbi engatyiwa aluminiyam olukhazimlisiweyo, kunye nabathengi ukulinda amathuba babo bagcine inkqubo zokupheka ukutya.

Izixhobo walifaka classical zinokwahluka iindleko, imveliso, ukufumaneka kwezinye izixhobo (okanye ukungabikho kwabo) kunye nenkangeleko. Ke zonke ezi manyathelo azichatshazelwa ukungcamla le namafetshu anesiraphu.

Izixhobo imveliso namafetshu anesiraphu nokuvalwa

namafetshu anesiraphu Classic simnandi, kodwa kusoloko kungcono xa kukho ukhetho. Oku kukhetha inikeza isixhobo likwazi ukulungisa namafetshu anesiraphu evela doughs ezahlukeneyo (ngaphandle igwele okanye ukuphisa, umzekelo) ezishiyanayo njengeceba, nokuba kwiproteni okanye iswekile, abebala okanye ezimhlophe, kunye nokuzaliswa cream, itshokolethi, jam kunye marmalades.

Le izixhobo ali kwizixhobo ezininzi. Koko fryer kunye intlama kwisixhobo kwaye kuquka Senga ukuzaliswa, nomkhombe kunye nezixhobo ukutyabeka.

Kwakhona kungaba manual okanye oluzenzekelayo. izixhobo Hand-eyayibanjwe baxhotyiswe ngendlela ekhethekileyo ngomnatha-ubhakela sakujika namafetshu anesiraphu. Iyunithi incinane namafetshu anesiraphu kuvelisa amaqhosha ezilikhulu elinamashumi amathandathu ngeyure nganye.

imigca yona

ku ukubhaka umgca wemveliso ivumela ukulungiselela ngayo iintlobo iimveliso. umgca izixhobo Basic iqulathe izixhobo yokuxovulela kunye preforms yokuvelisa, kunye namafetshu anesiraphu igwele kwakhona proofer, fryer oluzenzekelayo, umatshini wokukhupha ngoomatshini kuba eso nokuphola izixhobo okuhambisa ekupakisheni bhaka ogqityiweyo ibande.

Le phakheji lungaquka izixhobo ezongezelelweyo. Unakho ukuthenga izixhobo ezahlukeneyo imboni iswekile engumgubo, ufakelo kunye neengcebiswano ezinokusetyenziswa ukuze zokuhombisa ukubhaka, units ngelothe.

Manufacturers walifaka imishini

Kwimarike namhlanje abenzi ezininzi izixhobo ukulungiselela namafetshu anesiraphu ukusuka izixhobo elula multi-imigca yokusebenza eyahlukeneyo.

Unakho pick up kunye ukhetho ibhajethi ngamashishini amancinci ngemiyinge emincinci kunye yokubhaka.

Ukuba ishishini oluqalayo nje, kungcono ukukhetha iimveliso zasekhaya. Ukongezelela amaxabiso lwedemokrasi ukufikeleleka ebaluleke kakhulu kwinkonzo. Kokuba uthenge ezibaluleke kakhulu kwaye uqala ukusebenza, ungakwazi kamva ukuthenga ezinye izincedisi.

Izixhobo ngokuba namafetshu anesiraphu odidi inkampani Russian "sik" yaye "ATEC" iquka izikhongozeli manual okanye oluzenzekelayo. Performance of izixhobo ezinjalo 200 ukuya 600 namafetshu anesiraphu ngeyure nganye.

Izahluli-rounders eziphantse-automatic kunye esizenzekelayo Sinmag okanye yiSigma zisetyenziselwa ukwakha imiqulu walifaka (Berliner kunye namafetshu anesiraphu).

A namafetshu anesiraphu ukuzaliswa ungasebenzisa oomatshini analog: Italian Dosiplus zasekhaya okanye inkampani "sik" series BP-7.02. Aba matshini basebenza fillers of consistencies ezahlukeneyo, zombini izithambiso kunye jellies kunye cream akatswe, oko kukuthi, phantse nakuphi na ukutya, efuna namafetshu anesiraphu iiresiphi walifaka yezithuthi. nemilomo Special interchangeable ukuba ukuzaliswa kunye Akunakuba amakhonkco (namafetshu anesiraphu), kunye neemveliso okweqanda okanye angqukuva (Berlinger).

Wokucoca for namafetshu anesiraphu ekhaya

Ukuba unit for kwimveliso namafetshu anesiraphu kufuneka ukusetyenziswa ikhaya encinane, unako ukuthenga ikhaya mini-yokuthengisa amaqebengwana. Kuyimfuneko ukuba kulungiselelwe iiresiphi zabo ngenxa intlama, ezifakwe kwi imiyalelo ukulanda kwisixhobo, bazalise itanki neoli bahlale phantsi ecaleni embizeni, nto leyo kwimizuzu embalwa iza kuqalisa iwe iimveliso ukulungele icocekile kwaye ashushu, kunye amaqhosha esilivere angamashumi amathathu ukusuka kwenye test tab. Ezi zixhobo isithembu yaseMelika inkampani Kimi Products Group phantsi uphawu Kimi Electrics.

Uyakwazi ukusebenzisa isixhobo esikhethekileyo, ngelo xesha elinye ekulungiseleleni namafetshu anesiraphu ezintandathu okanye ezisixhenxe (ngokuxhomekeke imodeli isixhobo kunye inani leseli ekhethekileyo test). Ukuze alungiselele namafetshu anesiraphu Akuyomfuneko ioli, kuba iiseli ezenziwe insimbi kunye ukutyabeka non-stick. emphinini zigqunyiwe nokhuseleko ekhethekileyo ngaphandle, iinyawo rubberized, isixhobo ubushushu nokukhanya - ifowuni ikhangeleka ilula kakhulu, kulula ukuba icocekile kwaye ikhuselekile ukuyisebenzisa.

Xa enjalo isixhobo kunokuqulunqwa kunye naziphi namafetshu anesiraphu Akunakuba, nokuba inyama.

Namhlanje imakethi inika ezininzi ezahlukeneyo izixhobo ze namafetshu anesiraphu. Ukukhetha kuxhomekeke imisebenzi kuya kufuneka ukuba bawuthwale kwisixhobo, kwaye zemali amandla umnini elizayo.