Ivodka ngobusi for njengomkhuhlane: iiresiphi

Vodka, kuvela, nako ukunyanga abantu, ingakumbi xa elidityaniswe kuyo ubusi. Kodwa, njengawuphi na ngeyeza iintsomi, kufuneka silumke kakhulu nalo eli chiza, kuba utywala. Ivodka ngobusi inokunyanga ingqele eqhelekileyo, ukuba uyenze ukuba isifo ukusuka kanye ekuqaleni bembonakalo yayo. Ichiza kufuneka kuthathwe ngoko nangoko, kamsinya nje iimpawu njengomkhuhlane. Ngosuku olulandelayo, ithetha ukuba angasebenzi. Enye ingongoma ebalulekileyo apha unyango - yiloo nto ivodka ngobusi for njengomkhuhlane ndingasela kuphela xa intliziyo usempilweni ngokupheleleyo yaye akukho obushushu. imali Ukwamkela uya kwandisa lobushushu emzimbeni.

Iinzuzo zokupheka kunye notywala

Ivodka ngobusi for njengomkhuhlane ohlonelwa ixesha elide. Koko yinto kamnandi idityaniswa ngotywala kunye nezinye iimveliso eziphilayo (ioli, yelamuni, nesinamon, Aloe et al.). Kodwa iingenelo oku, nangona kunjalo, luyathandabuzeka. Oogqirha bathi yevodka uyakwazi ukuze amkhulule lidiniwe intloko ebuhlungu, kwakunye noxinzelelo lwegazi ephantsi. Kodwa ke utywala ngokulinganisela kokungeniswa ukwandisa iimpahla, nokujikeleza kwegazi negazi kwaye icoca nesisu ukuba benze okufanayo. Kukho ingxelo yokuba ekusetyenzisweni rhoqo kunye neliphakathi yevodka unako zokuthintela isifo sentliziyo.

Iingcebiso malunga nokusetyenziswa amayeza emveli kunye yevodka

Le unyango lwe njengomkhuhlane zokupheka yevodka, ezinye iimeko kufuneka nazo. Awukwazi ukuthatha arhente antiprostudnye yoTywala kunye namanye amayeza. Kwakhona, ukusetyenziswa kobutyebi yesizwe ngenxa yevodka leyo contraindicated nobushushu intliziyo abagulayo. Kumele kukhunjulwe ukuba ukuvuselelwa self zingangunobangela kuphela meko, ngoko ke kungcono ukuba bangawutyesheli icebiso yincutshe.

Ivodka ngobusi: iresiphi

Ukwenza impiliso umlingo ingqele eqhelekileyo ngokusekelwe utywala kunye apiculture neemveliso, kuyimfuneko ukuba zidibene epanini nge-50 g kwekalika (kodwa ungakwazi na, ukuba none) ubusi kunye yevodka. Ukuba umxube kongezwa ngenxa incasa citric clove, ikumin kunye ginger encinane ngecephe uwathandabuze. Ubunzima ngenxa itshiswe ukuba isibini, ngaphandle sivumele Yibilise. Ngoko konke bangasezwa SIPs ezimbalwa.

Emva ukusela maphilisi, kufuneka ngoko nangoko uye kulala, isongiwe kakuhle. Xa awuqalanga ezibandayo ngentsasa elandelayo uya kuvakalelwa ukuphucuka. Ithamo utywala kubhetele ukuba ingagqithi bonke ukuba konakalisa.

Iresiphi yevodka ebandayo, zekhala kunye nobusi

Zekhala zobusi ivodka lusebenza kakhulu ukuba ekhohlela kwaye umkhuhlane. Ukulungiselela 300 g so indlela zekhala kuyimfuneko, 4 tbsp. neenkamba ubusi kunye 3 tbsp. amacephe yevodka okanye ngokukhuhla utywala. Aloe eshiya twist nge kwisixhobo esihluza inyama, uze udibanise ivodka zobusi axutywe kakuhle. Kuthetha ukuba kufuneka ukuba uthathe iintsuku ezintlanu kathathu ngemini enye icephe phambi izidlo. Eli chiza kwakhona unako ukuphucula amajoni omzimba, ekubeni zeagave ivuselela ngokupheleleyo amajoni omzimba.

Tincture zobusi yevodka

Vodka kuyandisa kakuhle iimpawu magciwane yobusi. Tincture zobusi ivodka, kude kuse efanayo mnandi kakhulu incasa. Ngokuthatha kweziyobisi kunye notywala-umgangatho buckwheat entsha, ngekalika okanye May ubusi. Endaweni ungasebenzisa ezintsha kunye candied okanye ubudala. It nje akukho mfuneko ukunyibilika, ngoko akazange aphulukane nenkoliseko yakhe. Tincture zobusi ivodka agcinwe ukuya kwiminyaka emithathu.

Antiprostudnaya tincture elinamandla ubusi

Ukulungiselela eli chiza, itheyibhile ezintathu. naan ubusi unyityilikiswa yevodka uthululele lo mxube ebhotileni ilitha. Oku phezu itispuni ezele yomile oregano, ekudleni kanye Mint. Endaweni yoko, ungakwazi ukuthatha ithuba oregano kunye ayo. Oku kuye kwaqinisa ezintlanu okanye ezisixhenxe evulekileyo inflorescences cardamom. Bonke kufuneka ugalele nakwabanye ivodka, leyo zonke ozifunayo ilitha iresiphi, emva koko ibhotile ivaliwe kwaye inyanzelise ngenyanga iKhabhinethi evaliweyo. Kulo mzekelo, izihlandlo ezihlanu ngenyanga edlulileyo ibhotile izanyazanyiswa. nokubandakanywa filter Ready kwiiseli ezintandathu ukuya kwezisibhozo igozi. Yonke into kuyenzeka ngoku ukuqhuba kubanda othululwayo tincture. Nkqu isiselo ezifana aphele iti okanye ikofu namafutha.

Classical tincture pepper zobusi yevodka

Le tincture ukwabizwa ngokuba pepper ekhaya brandy, kwakhona ayiphilise ingqele eqhelekileyo ekuqaleni. Kuba kuthatha selitha yevodka, amacephe ezintathu ezinkulu zobusi pepper ezimbini pod emlilweni ezibomvu, nokuba apha ungongeza cloves nepepile emnyama. Pepper ndahlamba yaye yomile, wayiqwenga ngaphandle kokususa imbewu. Walibeka engqayini enesakhono iilitha ezimbini okanye ezintathu, akwenza oko ipepile emnyama, cloves nobusi, nabo bonke wathulula yevodka. Bank ukuvala isiciko niluvuthulule ukuxuba izinto. Emva koko, kunye umthamo tincture elizayo lenyuswa kwindawo epholileyo nemnyama. Kuba nokubandakanywa ngeveki ibhanki kufuneka kuzanyazanyiswa yonke imihla. Emva kweli nokufakwa ubunzima ngenxa cheesecloth. I namafu uphuza uya kuba nexesha elingakumbi lokucoca ngapha ngelaphu okanye cotton wool.

tincture zeAltai ezesintu nevodka kunye nobusi

Olu thando ukumnika uze wamkele northerners. Le ukunambitheka imphathe kakhulu, iba incasa womfuno kunye neentyatyambo. Izithako kuba yoba sisiqingatha ilitha yevodka kunye amacephe nesiqingatha ubusi, itispuni ekudleni esomileyo oki amaxolo, iitshiphusi, isiqingatha itispuni imbewu yekoriyandire kunye inyathi, amaphepha ezintandathu fresh lemon namafutha okanye itispuni eyomileyo. Ukulungiselela le tincture asejagini ufake ubusi kunye imifuno, iimbewu kunye oki amaxolo, ugalele utywala, uvale isikhongozeli ndikubambe. Emva koko ke ingqayi wasala lobushushu igumbi iiveki ezimbini ukuya kwezintathu. Kuya kufuneka ukuba angcangcazelise zonke iintsuku ezine. Emva kokuba ukumnika eso yahluzwa kabini ngokusebenzisa ngeqhiya okanye cotton. Phambi kokuba niyisela, oku yayigcinwe ezibandayo iintsuku ezimbini okanye ezintathu, ngoko bophalazwa brandy ukusuka elunxwemeni, xa ethanda.

Ivodka ukumnika ne ginger kunye nobusi

Loo madoda ukumnika iimpiliso, ijinja isongo ukukhohlela nomqala xa esela ngayo yonke imihla ezilikhulu, anamanci mabini grams. It ayinqweneleki ukusebenzisa ijinja brandy ungatyanga. Le tywala iqulathe 700 ml yevodka, 200 g ubusi, 50 g ginger entsha, ipepile eshushu esongezwa amaqunube owomileyo yejunipha ozikhethelayo kulo. ginger ya nobusi, amaqunube kunye nepepile yabavuselelayo wathela yevodka. Konke oku eliqhubela ebhankini, behlunguzela rhoqo ngeentsuku ezintathu. Emva kokuba tywala ukumnika eso kuhluzeka cotton wool okanye igozi.

Honey ivodka utshwala nge zekhala

Enye isiselo amayeza ukunceda kunye iingqele, - utshwala ubusi ivodka nge zekhala. kuba iye amaphepha amabini okanye amathathu ngeveki zekhala yokuqala igcinwe siqandisi, ngoko zinyibilikisiwe zazo kunqunyulwa ezicukucezwe zancinane. Izilayi zobusi ivodka ezixutywe embizeni, uze umqala wakhe ubotshwe igozi bazifake ebumnyameni iintsuku ezintathu. Emva koko ukumnika uhlobo ngokusebenzisa cheesecloth ezo kakuhle amagqabi. Gcina loo unikwa utywala ivaliwe kwaye uthathe iintsuku ezintathu asiphe phambi ukutya kathathu ngemini.

Vodka kunye Honey utshwala ne horseradish

hrenovuha Old Russian kwakhona elungileyo Usisindisile ukhohlokhohlo nengqele. Its wamsebenzisa njenge Ukufudumala. Kuba yakhe, ethabathe kwesiqingatha selitha yevodka, iingcambu ezintathu horseradish, itispuni ubusi kunye lokutyela intlama yejusi yelamuni. Lungisa i tincture of ya, ohlohliweyo, kwaye horseradish yomile, wathulula yevodka. Konke oku kugxininisa ebumnyameni iintsuku ezintathu, ngoko lokucoca kwaye udibanise intlama yejusi yelamuni entsha ezinobusi. Bank emva lokuvala nokunyanzelisa iintsuku ezimbalwa kakhulu.

Phambi kokuba usele brandy abanomkhuhlane, bezihlikihla ngasemva yomguli kunye yevodka lwebele ukuba ayisele wenza ngokufanelekileyo. Ke zonke izinto zokupheka infusions yevodka nobusi akukho ngokusesikweni eyamkelwa amayeza, ngoko phambi kokuba ukusetyenziswa kwazo Kucetyiswa ukuba bajonge kunye ziingcali khona.

Ivodka, ubusi, ibhotolo yingqele ukhohlokhohlo

Ngokukhawuleza kunceda okunyanga umkhuhlane ukhohlokhohlo umxube yevodka, ibhotolo nobusi. Ukulungiselela le njongo, icandelo ngalinye kuthatha phezu itispuni, uze uqhagamshele ukuba shushu. Konke oku isuntswana isiselo kancinane olushushu phambi kokuba uye kulala.

Ukuthoba yevodka ezinobusi for njengomkhuhlane

Ukuba unomkhuhlane, wena ngokuqinisekileyo uya compress. Vodka zobusi zekhala ukulahla iimpawu mnandi, ukhohlokhohlo nomqala obuhlungu. Kule juice zekhala imigqakhwe isixa-50 g, 100 g ubusi 150 g yevodka. Izithako itshiswa lubricated kwiindawo zabo ingxaki umzimba, ngoko kukubopha.

Hlala uphilile!