Igu- iingqayi kule microwave: inkcazelo, eziluncedo nezingeloncedo

Kokuvala zokubhala saka ngexesha umsebenzi ngamaxesha athile, xa kunye amasimi nemiyezo isivuno nokwenza amalungiselelo ukulungiselela ubusika. Eyakhiwe ukutya abade, kodwa ngaphambi kokuba kufuneka inyanzelekile ukuba amagciwane impahla. Akunjalo eside eyadlulayo, indlela entsha - iingqayi iintsholongwane kwi microwave, esiza kusetyenziswa ezininzi, yaye mihla ekhaya. Lendlela lula ukulungiselela ukulondolozwa kunye kuya konga ixesha ekulungiseleleni okusilelayo.

Nzala - nkqubo leyo inceda ngomphunga ukuba balahle ezahlukeneyo eziphilayo, leyo ukudala imeko uyalibhuqa ukutya eyakhiwe. Inani ezincinane ziquka umngundo kunye kukungcangcazela. lobushushu eliphezulu ikhuthaza intshabalalo ezincinane ezininzi.

Ngokuqhelekileyo, ixesha yokuvuna ukuqala ukwenza ekupheleni kwehlobo - kokwindla. Long liphi na ixesha xa komele yeevenkile kwakungekho nto ngaphandle iindwendwe isoloko ikulungele eyakhiwe. usapho nganye iimfihlelo yayo kuleyo iyamxabisa. Ngoko ke, lo sokuvalwa iingqayi ukuze lokunkonkxa kubaluleke kakhulu zoku-.

Inyathelo lokuqala ukulungiselela ukuboleka imali. Ukuze wenze oku, isikhongozeli ekhethiweyo ngaphandle iintanda, iitshiphusi okanye imikrwelo. Kutheni kubalulekile ukujonga ibhanki? inkqubo pasteurization kwasekuqaleni angaya kakuhle, kodwa xa iimveliso kufuneka ukuze sibekwe ebhankini, ukuba mbi nangakumbi ngokuhamba kwexesha. Oku kuya kukhokelela kwiinkcitho ezingacwangciswanga. Kubalulekile ke ngoko ukusebenzisa lonke usebe kuphela kwaye khangela ngononophelo ngaphambi kokuba uyisebenzise. Emva kokuhlola izikhongozeli icocwe kakuhle.

Igu- iingqayi kwi microwave, njengoko kuthiwe - kwinqanaba entsha nokudalwa imveliso ngobushushu. Kodwa ke, nangona kunjalo, umphunga okanye pasteurization kwamanzi efanelekileyo kwelo khaya. Umzekelo, akunakwenzeka ukuba abilayo imiphanda ilitha ezintathu microwave: ayikho ukungena kule fowuni.

Lula yale ndlela ilele kwezobugcisa yayo elula yokuqala. Ngomhla iindonga iinkonkxa kwinkqubo nzala alibonakali isikali lime ludaka. Oku kunegalelo indlela ukufudumeza elomileyo. Kwaye le ndlela lula! Sebenzisa le ndlela emva nzala kwi microwave lula kakhulu ukulungiselela inkqubo ekhaya-eyakhiwe.

Njani inkqubo nzala? Ukuqala ukulungiselela iibhanki. Oku kuthetha ukuba kufuneka ihlanjwe, womile kwaye zihlolwe ngokukhubazeka. Emva koko ke beka ingqayi kwi microwave uze usete iparameters eziyimfuneko. Abaxhamla kule ndlela nokutshitshiswa umphunga namavumba ekhitshini. igumbi ukuvaleka nga ngokufutshane ushiye, kuquka microwave. Le nkqubo kuthatha imizuzu eli-15.

Musa ukulibala: lisetyenziswa kuphela inzalo iinkonkxa kwi microwave, kodwa indlela umphunga, nayo leyo ethatha indawo microwave. Ukulungiselela le njongo, ifowuni ezaliswe ngamanzi kancinane. Ngexesha inkqubo ubushushu ithatha indawo ngaphakathi efanayo kwemizuzu eli-15, i-ibhange kuphela umanzi kwaye wome.

Ukusebenzisa oven na izinto ezimbi. Eyona engundoqo - Kakade ke, ubukhulu esitovini. iibhanki ezincinci kuphela ezinokubonelelwa. Malunga-ilitha ezintathu, ungenza uyilibale! Ukhe wasebenzisa indlela ezaziwa umphunga usebenzisa ngeketile eqhelekileyo. Indlala lwesibini - ukusetyenziswa kwamandla ephakamileyo kude ukusetyenziswa imali yerhasi yendalo. Ingaba ukulungele ukuba uhlawule imali ethe kratya?

Igu- iingqayi kule microwave - inkqubo elula, hayi akuphazamise ezindabeni zemihla. Kulula ukuyisebenzisa xa kukho inkqubo encinci kwisikhongozeli. Beka eziko, siye sajika saya sisaxakeke yimicimbi yaso!