Kokutya neziselo, Ukubuyekeza Restaurant
Best Cafe zeminqatha e Moscow, iifoto kunye nohlolo
kutshanje Njengoko usazi, ukuzuza ukwanda ukuthandwa imifino nakwiindawo ezahlukeneyo (umzekelo, ukutya ukutya ekrwada) ehlabathini. Kule nkalo, oko kakhulu kusengqiqweni ukuba ukuze ukwazi ukukhawulelana nemfuno ezikhulayo, lokuvula cafes ezintsha zokutyela ezifundisa bonke ukubenza izitya efanayo. Le ngaphandle ayikho, kunye eMoscow. Ngoko ke, nyaka ngamnye apha kuvula iingcango zazo ezimbalwa lwezithuba ephawulekayo umnikelo zonke ukubenza ukuba bazame izitya imifino. thina namhlanje uya kufumana oko kuthethwa cafe best abatya eMoscow. Kwaye sifumanisa ukuba yintoni eyenziwa kula maziko kwaye bacinge emva kokutyelela iintsalela kunye umthengi.
"Jagannath"
Ukukhumbula oko kukho cafe abatya e Moscow, "Jagannath" mhlawumbi qatha engqondweni kuqala. Ngapha koko, le restaurant omdala kwikomkhulu Russian. Vula usomashishini kunye Yogi Georgiem Aistovym ngaphezu kweminyaka elishumi eyadlulayo, le ndawo lifikile indlela elide lophuhliso ukusuka yokudlela nge ukuqhubela phambili ukuya langoku izoteriki abatya nokutya fast. Le cafe yokuqala lavulwa Kuznetsky abaninzi, 11. Namhlanje 'Jagannath' iye yaba kuthungelwano lonke catering yoluntu. zokudla emithathu phantsi igama ukusebenza kwi "Kursk", "Taganka" kunye Maroseika. Amaziko amatsha ephethwe yi Jaroslav Smirnov, ngubani na wayeqhelene imifino. Ngaxeshanye, ukhonza ideologue Vegetarian Journal. Lijongene zonke ezine cafe yam Anatoly Vedeno, osebenza kwi "Jagannath" phantse ukususela ekuqaleni kwalo.
Cafe menu "Jagannath"
Of imveliso ekuphekeni cafe uthungelwano kuthathelwa ivela kumazwe akude. Ngoko ke, umzekelo, ubisi soy kunye tofu eze apha evela eYurophu, kunye nobulawu - evela Indiya Thailand. Ezinye iimveliso bade bathengwa kude Mexico. Njengoko imifino, eli ziko iminyaka emininzi kunye kumthengisi omnye.
Menu imifino cafe "Jagannath" kungaphezu ezahlukeneyo. Ngoko ke, apha wonke umntu kunandipha iindidi isuphu, okulula, ziilekese, sesame nesafron, dessert macrobiotic. Kodwa oku konke wacela ukuba aqhawule cafe abatya. Ukutya okuziinkozo, iinkozo, tofu kunye nezinye iimveliso njengoko unako ukuthenga uze upheke yenu yokudla oyithandayo ekhaya.
Reviews Customer of "Jagannath"
Le cafe imifino kuyimpumelelo enkulu phakathi kwabantu abaye sazilahla imveliso yezilwanyana, ngokunjalo phakathi kwabo bafuna ukuzama Cuisine abatya. iindwendwe ezininzi "Jagannath", bathi, uyakholiswa kakhulu zombini ukhetho kunye nomgangatho ukutya, kunye namaxabiso kubo. Ukongeza, bakhomba ithuba lokuzuza iqela ukutya imifino. Ngelo xesha, abanye abathengi bathi "Jagannath" kwaye unika ukutya abatya, kodwa nkqi. Ukuba ufuna izitya walungisa iziyolo, ngoko ufanele ukufumana enye indawo.
Inyama cafe "Juice"
Lo mhlaba Vega-syroedcheskoe ikufuphi Tretyakov Gallery. Kukho amagumbi amakhulu stylish eziliqela. "Juice" inika iindwendwe menu ezahlukeneyo syroedcheskih izitya. Kukho kwakhona dessert emnandi - iilekese, ipayi, chocolate cake kunye nemihla, amandongomane, amaqunube okanye iziqhamo, kwaye ngaphezulu. Inyama cafe "Juice" kwaye inikezela ezahlukeneyo isuphu emnandi. Ngoko ke, apha unako, umzekelo, isophu Vega kunye cream ze ehluma buckwheat. Kukwakho zemveli amaziko ezinjalo izitya - ipasta, ravioli (umzekelo, isipinatshi kunye salsa), keyiki, amadombolo wafaka kunye iitapile kunye amathanga, kwaye ngaphezulu.
impendulo umthengi
Ngokutsho iindwendwe ezininzi, syroedcheskogo cafe Vega "Juice", le ndawo kakhulu ephawulekayo. Ngoko ke, abathengi abanyanisekileyo sinandipha iindidi menu. Ngoko ke, uya kusoloko kufuneka ithuba ukuzama into entsha, kunokuba kuqhayisa zonke cafe abatya eMoscow. Amaxabiso apha nazo zamkelekile kakhulu. Ukongezelela, abaninzi bayakuvuyela ukuba asebenzise i-20% Isaphulelo iindwendwe kwi evekini ukususela kwintsimbi de ngentsimbi yesine emva kwemini. Akukho nto enye enkulu ukuya sasemini ishishini.
Imifino Cafe Fresh
Eli ziko fanele zothungelwano waseKhanada, leyo ekupheleni kwenkulungwane lokugqibela wadala eyodwa Tal. Cafe kubekwe kwi the Big Dmitrovka, kwaye liliso amaqabane abo Azarov, ngubani na abalandeli indlela yokuphila esempilweni kunye imifino. Njengoko eMoscow kaThixo "Fresh" lavulwa kamva kuneyokuqala eKhanada, embindini kwakuba mihla ngakumbi umdla. Kodwa menu kuwo onke zokutyela chain iyafana.
iimpawu iziko
Zonke zokudla imifino kunye zokutyela eMoscow zizama ukuza into eyayiza kubenza ivelele kukhuphiswano. Kwimeko ka-Fresh «chip" i menu cocktail. Ngaphezu koko, ezinye iziselo zaye kusungulwe uRute kwiminyaka eli-15 eyadlulayo. Zonke cocktails zilungiselelwa phambi kweendwendwe. Bonke abantu baya kufumana othululwayo kukungcamla. Unako kwakhona umyalelo cocktails zezithako ezintathu ezinqwenelekayo.
Enye into le menu sele angafaniyo kakhulu ubukho iintlobo ezintlanu burger. Ngokutsho iindwendwe ezininzi, nto incasa yawo ngokulula ukubhidanisa nkqu izidla inyama. Okubangel 'umdla kukuba, iindwendwe le cafe cuisine imifuno kwakhona ukunandipha isiselo engaqhelekanga kakhulu - iiwayini eziphilayo biodynamic, kunye utywala organic engacocwanga.
Customer ngempendulo malunga cafe "Fresh"
Kufuneka kuqatshelwe ukuba utyelelo eli ziko wathetha naye kakuhle kakhulu. Ngoko ke, abantu abaninzi abaye batyelela iintlobo cafe abatya e Moscow, ekugqibeleni bakhetha phezu Fresh. Kwaye nangona into yokuba, ngamazwi abo, amanani kude echaphazeleka. A inzuzo enkulu zeendwendwe cafe ukufumana menu ezahlukeneyo, emihle kuphekwe ukutya, abasebenzi eluncedo kakhulu kwaye kakuhle kwaye kube mnandi. Hi ndlela leyi, apha abuhambi inyama nje. Kwanabo kambalwa ayeke inyama, ngokufuthi watyelelwa "Fresh" kukungcamla kuphekwe kwaye usempilweni izitya ezinkulu.
Cafe "isidlo ekrwada"
Eli ziko yaba ukuqhubeka ubhalo kwisitora enegama elifanayo, apho kwiminyaka embalwa eyadlulayo yavulwa Svetlanoy Zemtsovoy. Umsunguli yeziko yena kuqala waba imifino, waza ke waya phezu ukutya ukutya okukrwada. Ixesha lokuqala wenza ilekese evela izithako syroedcheskih, kwaye ezi zokupheka ngoku usebenzisa ngenkuthalo cafe menu "isidlo ekrwada". Okubangel 'umdla kukuba, bonke abasebenzi zamaziko ngokwazo ngqo ngemigaqo ukutya ukutya okukrwada. Noko ke, ngamazwi abo, yaye maxa wambi musa ukuma up and "aphule" kwi imifino.
Iimpawu cafe imifino "isidlo ekrwada" menu
Kule ndawo ungazama syroedcheskoe Olivier. Lenzelwe evela iiavokhado, iimbotyi ingxelo, yemixoxozi kunye zucchini, kwaye wabekwa imayonnaise ekhethekileyo syroedcheskim. Kukho iintlobo ezininzi pizza yaze yaqengqelekela kwakhona kwi menu. Ngaphezu koko, abatyeleli banokonwabela iindidi cocktails, incindi ezintsha kunye neeamangile ekoko.
Comments Customer
Iindwendwe yale cafe, bathi, itsala kuphela ukutya okulungileyo, kodwa umoya ofudumeleyo. Ngoko ke, umzekelo, xa lokungena unshoed kuyimfuneko ukususela umandlalo emethini phantsi. Ngoko ke, abantu abaninzi apha bazive ekhaya, ikwenza ukuba akhululeke, izitya okumnandi yaye isempilweni.
"EMoscow-Delhi"
Yinto encinane, kodwa sele cafe ethandwa kakhulu, abantu wavula abazange babe nanto yakwenza kwishishini yokutyela. Noko ke, kumpheki apha isebenza Indian, ngoko ke zpredlagaetsya ikhitshi, ngokulandelelana, i-Indiya. cafe inyama, ukuxelwa kwalo esilishumayelayo, ifumaneka kwigumbi elincinane, nto leyo ukuhlalisa abantu kuphela ukuya ku-15 (apha kukho amathathu kuphela iitafile). iimveliso zokupheka sebenzisa ubukhulu becala engumgquba (kwaye uninzi lwabo kwaziswa ngqo ukusuka India). Ipayi kwinkqubo yokupheka awusebenzisi izixhobo amandla.
menu
Ngenxa yoko, akukho menu kweli ziko. Ngoko ke, ukutya apha ilula - imifuno, eyenziwe ikeyiki liphela umgubo wengqolowa. Akukho inyama, amaqanda kunye nentlanzi. Loo nto inika umdla into yokuba emini abasebenzi "eMoscow-Delhi" ukulungiselela ukutya isidlo sasebusuku. Its iingcango kwiindwendwe venkile ivula ngentsimbi yesithandathu ngokuhlwa. Ngempelaveki kukho kwakhona wokuphakamisa izinto ukulungele (isidlo irayisi, subji kunye iyogurt ngobulawu inemithana), kwakunye iilekese - burfi, iikherothi halva kunye gulab jamun ubisi ezishushu. Nceda qaphela ukuba ubukhulu becala zonke cafe abatya Indian eMoscow usebenzisa zeziqholo esele zenziwe. Kwiziko njenge "eMoscow-Delhi" benze ngezandla zabo.
reviews
Xa cafe abatya "eMoscow-Delhi" lineqela abathengi rhoqo. Balumkisa ukuba ngcono ukucela phambili ubhalisela lesidlo sangokuhlwa, njengoko wonke ngokuhlwa iindawo kunokunganeli nje. Njengoko iindleko, inkoliso abathengi bekubona Kwamnkelekile ngokuchanekileyo. Ngoko ke, isidlo uza kuhlawula i-avareji ziliwaka engange. Le ethile kuphela cafe "eMoscow-Delhi" Iindwendwe ukufumana igumbi elincinane, kodwa kwangaxeshanye, bona qaphela ukuba inika iziko ekhethekileyo.
"Receptor"
Kumaziko phantsi eli gama umnikelo iimvakatjhi Cuisine abatya yaseYurophu Korean. Abanini Network ezi amaqabane Nadezhda Pak kunye Alexander Brailovsky. cafe wayo wokuqala avuleka ngo-2010. Kunyaka odlulileyo kwakukho enye ivenkile enegama elifanayo. Nadezhda Pak - amandla nomxhasi pesketarianskogo, kunye nomyeni wakhe kangangeminyaka 14 imifino. Lungisa abanini cafe ngokwabo. Ngelo xesha linye Ukukhuthaza indlela yokuphila esempilweni. Xa upheka lisusiwe colorants, ezifane isongo kunye kwisigcinakaliso.
Le menu uquka iintlobo ngeentlobo rolls, isuphu (neentlumaya, IsiKorean, ithanga, njl), ngezidlo yesibini eshushu (umzekelo, patties ze beetroot kunye isipinatshi kunye ithanga iimbewu, womoji (umz, muffins gram umgubo). Xa endleleni, lo gama ukulungiselela dessert apha zisetyenziswa hayi gelatin kunye agar-agar.
Ngokumalunga kumasango le cafes ezimbini "receptor", omnye wabo nako ukubonelela abantu abangama-80, kunye nezinye - 50. Xa uyila uyilo abanini baye bazama ukwenza ikhaya umoya ofudumeleyo. Ngoko ke, izitulo zenziwe ngomthi alunyangwanga, iindonga yakhiwe ka Larionov kunye nezinye amagcisa. Nasebusuku ngooLwezihlanu nangemiGqibelo kuzo kwivenkilana kunye nomculo.
Izimvo Guest "receptor"
iindwendwe ezininzi ahlale anelisekile utyelelo kule cafe. Noko ke, ngokutsho kubo, ixabiso lisekhona ende apha. Kakade ke, umgangatho kunye ukunambitheka izitya - ngaphandle kukhuphiswano, kodwa hayi zonke singanakho. Ngokubhekiselele kwindawo nomphakathi, ngoko akukho izikhalazo ezivela iindwendwe nto ayifani.
"Avocado"
Njengoko sele sibonile, kukho iintlobo ezahlukeneyo cafe abatya eMoscow. Ngu amaziko alolu hlobo libhekisela "Avocado". Ngaphezu koko, loo nto ithathwa enye engundoqo zokutyela "soku-free" kwikomkhulu Russian. Eli ziko linika iindwendwe i menu ezahlukeneyo, equka izitya kuphela abatya kunye cream, cottage itshizi kunye cream ezimuncu, kodwa Vega kunye syroednye. Apha ungenza njalo zama smoothie yoqobo kunye iminqathe, iitumato kunye avokhado, broccoli.
Ukumiselwa inika eninzi izitya esimnandi - isuphu, burger kunye neentlumaya, nenyama soya, ipasta, nerisotto, imifuno igcadiweyo, nangaphezulu. Kananjalo apha uyakwazi ukungcamla iwayini eziphilayo kunye ibhiya, kwakunye cappuccino ubisi soy.
Ngokutsho "Avocado" iindwendwe ezininzi, kukho kusoloko, ukukhetha ukutya ngendlela efunwa yakho. Ukongeza, amaxabiso e yokutyela kwamkelekile kakhulu. Okubangel 'umdla kukuba apha badla zahazhivayut inyama nje kuphela yaye ekrwada-foodists, kodwa abantu badle inyama.
Ngoko ke, siye sadibana kukho inani cafes kakhulu zithandwa abatya kunye zokutyela eMoscow. Ukuba ufana amawaka abakhaya bethu abaye benqaba kokutya okusuka kwizilwanyana, okanye ufuna nje ukuzama into entsha, emva koko uye kwenye yezi ndawo. Xa nokubuyekezwa lwabathengi rhoqo, ezi cafes kunye zokutyela asinakumdanisa nabani na.
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