Ayikwazi omnye amadombolo umdlezane? Tips & tricks

Ekudleni umfazi lowo incum owondla usana, kufuneka elungeleleneyo kwaye ziqulathe ziimveliso ezinoncedo nekhuselekileyo. Malunga nokuba ngaba oku kunokwenzeka amadombolo umama oncancisayo, abaninzi bacinga ngale ndlela, kodwa impendulo ayikho ilula kakhulu. Kukho bokuqonda ezininzi, yaye kufuneka ulicingele. Inqaku lethu liza kukunceda ukuba uqonde le nto, noxhamla ubuncwane.

Imigaqo boomama ukudla nursing

Emva ukuzala umfazi kufuneka batye ukutya okuthile, leyo, kwelinye icala, ukunceda ukuba ukwazi emva umthwalo omkhulu, kunye nezinye itakane -Provide zonke kuyimfuneko. Ngoko ke akukho mfihlakalo ukuba nokwakhiwa ubisi kuxhomekeke kwinto yokuba unina odlayo.

Le menu kufuneka kwakheka kwi isiseko-siseko ilandelayo:

• into eluncedo;
• kunye nokwahluka kwabantu;
• ukhuseleko;
• ukuphuza umbuso;
• akhawunti reactions umntwana ukuba izinto ezithile.

Ngaba amadombolo avumeleke?

Sicinga ukuba amadombolo umama oncancisayo, kufuneka ithathele ingqalelo nokwakheka. Ngokwawo, le mveliso sikhuselekile, ngokuba inyama namatswele, kwaye intlama kwamkelekile kakhulu kwabasetyhini ukutya, lwebele-ekondleni umntwana. Oko kukuthi, kwakubekwe, le isitya nga ngokukhuselekileyo zibandakanyiwe kwi menu. Kodwa omnye caveat ebaluleke kakhulu: zonke izithako kufuneka ekhuselekileyo zendalo.

Kutheni ufanele uyeke iimveliso semi-yaphela

Amadombolo othengwe kbavelisi ezahlukeneyo zinokwahluka kakhulu zomgangatho. Ngaphezu kanye abahloli ezifumaneka kwiimveliso zesoy Akunakuba inyama, kwincindi, kuxubana ezityebileyo kunye nefayibha yemifuno kunye nesiqulatho nenyama ifayibha zendalo ngexesha elifanayo ukuba nje ndini. Uyavuma, akunakwenzeka ukuba cala nokuhlola umgangatho inyama okuthambile lusongelweyo intlama, kodwa kwi ukuphakheja etywiniweyo. Musa ukuqhathwa umfanekiso omhle, kodwa inxalenye nokufunda pack kufuneka silumke kakhulu. Ukuba yokulumkisa ngexabiso eliphantsi kakhulu.

Ayingozi njengoko zonke iintlobo ongeziweyo, flavoring (kodwa hayi umgangatho!) Imveliso, imihla aphezulu-ubomi, anti-uvimba arhente kunye ukulahleka ntetho.

Enyanisweni, ukususela ezahlukeneyo thaca kwi isiboniso amadombolo, ungakhetha ukhetho befanelekile. Kodwa ngaba kubalulekile ukubeka esichengeni xa uncancisa? Iingcali, ephendula umbuzo malunga nokuba amadombolo umama oncancisayo ethengiweyo, ndibize ukulahla ngokupheleleyo ngexesha iimveliso eziphantse-ogqityiweyo.

ukukhetha best

Ukuba sithe sadla amadombolo, ezifana apho unokuqiniseka kwi-100%. Kakade ke, malunga ekhaya. Kuhle ukuba ukhethe kubo yenkomo ebhityileyo, kodwa ugqibelele ukuba yenkuku kunye ikarikuni. Ukususela iziqholo ashushu kukunika bonke, kodwa womile idile, fennel kunye ayo akayi zimbi incasa ubisi.

ravioli Ngoko ke, umama oncancisayo ekhaya? You can! Ngoko isebenziseke, Kakade ke, ukuba alternate phakathi kwesi sidlo kunye nabanye: okuziinkozo, imifuno, ubisi.

Yintoni ukuba ukwenza

Ukuba sele wagqiba ekubeni ukuba amadombolo umama oncancisayo, cinga nje iingcebiso ezimbalwa. Ukuqhelana nale mveliso akumele kwiinyanga ngaphambi kwe ezimbini emva kokuzalwa komntwana. Ngaphambi koko, kwizidlo kufuneka lithantamise.

Inxalenye yokuqala kufuneka amancinci, nidle isidlo kuhle nje emva lokondla kusasa. Ebusuku okanye amadombolo okanye kuyimfuneko ukuba asebenzise nayiphi na imveliso entsha.

Amadombolo kufuneka ukupheka, yaye nayiphi na imeko musa uqhotse. Ukususela sauce kufuneka uyekwe.

Akukho mfuneko ukungena izitya ezintsha ezimbini okanye ngaphezulu ngamini-nye. Kuba okokuqala ukuzama amadombolo, kunye nezinye izitya ozithandayo, leyo kwafuneka ukuba ahambe okwethutyana emva ozalayo, uhambe kamva.

Malunga ubungakanani servings

ingqalelo ekhethekileyo kufuneka isidlo festive xa itafile kusa evela ephatha. Yenza akanakuhendeka! Kakade ke, kubalulekile nje ukuba amadombolo umama oncancisayo, ravioli, kodwa ubukhulu nesabelo. Sukuchitha imali encinane. Kubhetele ukuba ayahlule ithamo ibe ziingceba 2-3 uze udle ikhefu. Loo izidlo uphuphu kubhetele kakhulu: ukutya ako ngcono, umzimba ichitha ubuncinane ezama yesisu yakhe.

kwezithako eziluncedo amadombolo

Oku ezininzi izitya ngokwenene osapho kunye nakwabo basenyongweni. Amadombolo phezu kwetafile - oku holide. Baya bakhonza ezahlukeneyo sauce kunye nokutya. Kodwa ngaba ibele amadombolo umama, ezifana eyemayonnaise, isoso, lwemostade? Nokuba ngaba babekuthanda kakhulu kwezithako ezinjalo, anikezele phezu kwazo okwethutyana.

Musani ukuba buhlungu ngayo! Zama ukubuyisela njengesiqhelo emuncu cream sauce kunye imifuno fresh, iyogurt ityuwa, itshizi isosi okanye bechamel ekhaya - ngokupheleleyo ekhuselekileyo kunye novelwano. Nge mayonnaise eksperimenti ekhaya angafanele nto, kuba ibandakanya amaqanda ngaphandle unyango ubushushu, kunye nemali encinane lwemostade. Ngexesha lwebele-ukondliwa ezi mveliso kufuneka kuphetshwe.

idayari ukudla

Amadombolo kunye nayiphi na imveliso ukuba babuyela yokutya, kuyimfuneko ukulungisa kwindawo yokubhala. Kusenokubonakala ngathi oko iya kuba yinkcitha xesha, kodwa oogqirha babantwana abaninzi kugxininisa imfuneko idayari ukutya. Bhala phantsi yonke into oyidlayo, kwakunye ixesha ndinikhumbula kunye nobukhulu ukukhonza.

Ukuba umntwana uza kuba neengxaki ngesitulo, yokusabela ulusu okanye Mzoli ngokubanzi, unako ukuhlalutya otya ngayo, ngokususela kwidatha kwidayari. Kwezinye iimeko, loo nto inceda ukuthintela ukusetyenziswa kweziyobisi, kuba ingxaki uya kude, kubalulekile nje unina ku tshika nayiphi na imveliso.

Idayari ukutya kunceda kakhulu ukuze isigqibo kumbuzo ukuba kunokwenzeka ukutya amadombolo umdlezane. Musa bathembele inkumbulo, kuba kwiinyanga ezimbalwa yaye sele izele ziinkathazo. Kubhetele ukuba owonithemba iphepha ulwazi olubalulekileyo (okanye electronic medium, ukuba ukhetha ukusebenzisa i elektroniki).