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Ivodka nobisi - tips ezimbalwa kunye zokupheka

Kwihlabathi kukho zokupheka kuchaphazela ukuhlanganiswa izithako yayo. Apha, phezu komhlaba, ivodka kunye nobisi - neemveliso ezingahambelaniyo ngokupheleleyo, ukusetyenziswa ngaxeshanye kwalo kunokubangela nokuba iingxaki yokwetyisa. Kodwa practice, izinto ezahlukeneyo. Ivodka amasi ngenye iluncedo, yaye oku kungqinwe manani zonyango. Kukho ezinye ezininzi zokupheka for milkshakes kunye yevodka, isetyenziselwa ukulungiselela amayeza intsomi ngenxa ekhohlela kwaye yomoya. A ivodka eyenziwe amasi - Arak - zikhankanywe nkqu abasemathanga amandulo eyavelela mpuma.

ibisi

Kuyinto yimpazamo ukucinga ukuba ivodka ubisi ibangela ukungacoleki: naliphi urhudo kunye ityhefu. Kodwa enyanisweni, imiphumela emibi zibonwa ngeendlela ezimbini kuphela:

  • xa ukunganyamezelani indibaniselwano yakho,
  • xa usela i ubisi encinane emhlophe muncu.

Kodwa isiselo ivodka ubisi entsha nako, kwaye kwezinye iindlela ikho kwaye kuluncedo kuba kunciphisa umthwalo ophezu kwesibindi kunye namanye amaziko. Ubisi ubophelela ubumdaka eziyingozi, nto leyo ikwesi, umzekelo, kwi niyalazi, kwaye idatha ubuthi egazini, kwaye output ngqo ukuya emathunjini. Isiphumo: Abantu ngokukhawuleza baba ziingcathu, yaye kusasa kukho yimvakalelo elungileyo, kunokuba ebantwini, ndisele intwana encinane incindi emhlophe, cola, sawo. A ibhabhalaza ayikho nje ezibukhali ngokukhawuleza amagqabi. Shono abanye abenzi kweziselo sorokagradusnuyu yokwenza izinto zokucoca ezongezelelweyo ngolu hlobo (umzekelo eliqaqambileyo emakhaya - ivodka "Enkulungwane ubisi").

Sela ngaphambi ukusela utywala

Neengcibi abantu bacetyiswa ukuba basebenzise ngaphakathi ubisi kancinane nje phambi kokuba ukusela vysokogradusnyh isiselo esinxilisayo ukunxila ngaphantsi. Ngokutsho kwabo, izambatho udonga nesisu obhityileyo plenochkoj kunye ethyl engalunganga kungekudala uzifake igazi lomntu (ngenxa - ayiseli kwaye musani ukunxila). Kodwa apha ingxaki kukuba le ndlela ngokukhawuleza kusebenza ngokungaphelelanga kuphela, uze kuphela umxholo aphezulu amafutha ubisi, ngokwenene uye iipropati ngokwaneleyo inwenwa. Ukuze ube nokufaka isicelo ezi njongo evela kwiivenkile skimmed - yinkcitha xesha! Kulungile ke Dine of ibhotolo phambi kokuba yokusela - Kuya kuba luncedo kakhulu ngakumbi.

Arak - ivodka iresiphi nobisi

Le yenye iziselo ukuba zinembali ende. Oku kusekelwe indlela neyanamhlanje Kislyak (ayran, koumiss, kefir - ezo iimveliso apho kukho kuphela amasi, kodwa Ukubila ezinxilisayo). Ngokwemveli, ubisi ku amakhitshi yezizwe basempumalanga (kunye West ngokunjalo) kwimeko ezinqabileyo, wasebenzisa amatsha: ngaphandle pasteurization kungekho iifriji, ngokukhawuleza ajike ezimuncu, ubisi ahlambulukileyo ngokuqhelekileyo banxila abantwana kuphela. Ngokomthetho ke olufakiweyo lwabiliswa kwi sisitya efanelekileyo - udongwe okanye umthi. Emva kokuba Kislyak ziphathwa ngeendlela ezahlukeneyo, ngokuxhomekeke Luluphi olona hlobo lokutya kufuneka zingafumaneka imveliso sisi okanye cream ezimuncu, ibhotolo okanye iyogurt, cottage samasi okanye inegwele isiselo ubisi. Ukususela lokugqibela ifunyenwe kwi ngakumbi utywala processing.

amalungiselelo Araki

Ukwenza simswelise apho ivodka Yek, ngokuqinisekileyo kongezwa izikolo yeyogathi starter. Xa ajrana ne ukukhwezela (okanye isiselo yesizwe) iqalisa nizahlule kuyo, idangatya ingxolo iimpawu, asidi, kwaye lwelo igwebu aze avuke kancinane - izinto ilungele neyanamhlanje. Ukuze kusikwe acid, Ira shushu kakhulu. kakhulu A neyanamhlanje oluqhutywa izixhobo neyanamhlanje, nto leyo iquka ityhubhu kwibhoyila kunye ezibandayo. Emva 1 neyanamhlanje araka inqaba iye% 8 kuphela. Ukuze kufikelelwe degrees ukwandisa le Yek izihlandlo ezininzi. Ngenxa yoko, Arak - ivodka nobisi - unako ukufikelela inqaba ukuya kwi-30% nangaphezulu! Kufuneka kuqatshelwe ukuba eyimveliso "ubisi" - onzima. Kwezi emele elinesibini Kislyak iya kukhululwa emele 1 kuphela yevodka. Ngoko ke, lo arrack namhlanje - iseliswelekile, imveliso eninzi.

cocktails

Le yindibaniselwano elithandekayo isetyenziswa nabo cocktails. Ivodka nobisi ubizwa ngokuba "White Russian", apho izithako zidweliswe omabini amacandelo plus coffee. Iresiphi yale cocktail, ngasendleleni, akukho inzalelwane laseRashiya. "White Russian" ebizwa ngegama abelungu, owayebalekele ukuya eNtshona ngethuba nasemva kweMfazwe Civil. Apha baqamba eRashiya emhlophe. Le ncwadana kuba bartender American yenye of version cocktail eshicilelwe kakade 1930. Makubulelwe kwinqaba ngokupheleleyo kunye zobisi mnandi uthi iba disco hit '80s kwi West. Elula imveliso yesiselo ivumela ukuba avelise cocktail "Three nobisi" kwikhaya lakhe.

cocktails

Kufuneka sithathe iinxalenye ezimbini ivodka, inxenye 1 ikofu utywala (in a ngobuwena mali 2 indawo icephe enyibilikayo ikofu, ixutywe imali encinane wamanzi), okuyingxenye 1 cream (amanqatha ubisi endaweni), ice iityhubhu okanye batyumke.

Zalisa iglasi ice 160-ml. Galela utshwala kunye nobisi kunye yevodka, ndinivuse ngecephe for cocktails. Mkhonzeni nge straw. Njengoko kukho - endaweni ubisi, ungasebenzisa ubisi yinto enye zendalo.

Ivodka, ubisi nyulu

Le ndlela yokuhlambulula ikhaya yevodka (niyalazi) yeyona omdala nibe kakhulu. Indlela ukuba iqalise le nkqubo ekhaya? Kukho ezimbini iindlela zonyango - yogqithe, kwaye ngaphandle kwayo.

Thatha iglasi yobisi ngobushushu esezantsi-amafutha kwaye asiyixubi konke ibhakethi niyalazi. amandla wayo kufuneka ibe ngaphezulu degrees 50, kwezinye iiprotheni musa emhlambini. Ngoko nangoko emva iimveliso ezimbaxa kuwa phantsi iibhanki kukubola umbala ezimhlophe. Oku - ubuthi eziyityhefu bangene emizimbeni yethu, kunye notywala ekrwada. Ngoku uhlala ukuhluza ulwelo kubangele ukuba exfoliate ngokusebenzisa lokucoca carbon - kwaye ingasetyenziswa ngaphandle ingozi ibhabhalaza ekuseni.

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